Sixty Vines, the restaurant recognized for transporting friends to wine nation, is now open and is providing lunch and dinner service. Positioned within the coronary heart of Fort Lauderdale at 800 East Las Olas Boulevard, the extremely anticipated restaurant marks Sixty Vines’ third South Florida location, providing friends 60 wines on faucet paired with vineyard-inspired dishes designed for sharing.
Sixty Vines’ contemporary, laid-back vibe completely matches the power of Las Olas, in an area spanning 10,000 sq. ft throughout two flooring. Providing an indoor/outside bar, second-level eating perch, and a number of personal eating areas, the restaurant completely balances fashion and luxury, providing a mixture of cozy banquettes, communal tables, and loungey sofas together with the full of life bar. Sixty Vines is about to be downtown Fort Lauderdale’s go-to vacation spot for every thing from informal celebrations to unforgettable wine dinners.
“After residing in Fort Lauderdale for a number of years, I’m excited to share the Sixty Vines expertise with the neighborhood,” mentioned Jeff Carcara, CEO of Sixty Vines. “Our objective is to make wine tradition enjoyable and approachable. We will’t wait to hitch the eclectic combine of outlets and eating places that make Las Olas such a sought-after vacation spot in downtown Fort Lauderdale.”
Sixty Vines affords a “pinkies down” environment, excellent for having fun with a wine flight, sipping a glass, or sharing a refillable bottle with associates. Open for dinner each day, weekday lunch and weekend brunch, Sixty Vines’ ingenious vineyard-inspired menu celebrates seasonal flavors made with domestically sourced substances. Signature objects embody build-your-own charcuterie boards, contemporary salads, and hand-tossed pizzas. Entree highlights embody alternatives comparable to Atlantic Salmon, Pan Roasted Hen, Double Cabernet Burger, and Wooden-Grilled Bavette Steak. Dessert favorites embody Sticky Toffee Cake and Deviled Affogato. As well as, the group is well-trained to recommend the proper wine pairing to enhance the shareable menu alternatives. And a spacious and alluring personal eating room makes Sixty Vines a pure selection for occasions and celebrations.
Generally known as a sustainability chief, Sixty Vines’ wine on faucet system affords an eco-friendly strategy to serving wine. Every keg holds 26 bottles and will be reused round 1,500 occasions over its refillable lifetime. This eco-friendly faucet system not solely reduces waste and protects the planet but in addition affords friends the closest ‘from the barrel’ tasting expertise exterior a winery.
By partnering with lots of the world’s high winemakers, Sixty Vines affords unique wines not generally accessible by the glass. It additionally affords hand-crafted cocktails with decisions starting from a spirit-forward Tequila Repair to a lightweight and refreshing Frozen Aperol Spritz, plus beers, mocktails, and non-alcoholic wines. Complementing its premium wine choice, Sixty Vines maintains an informal vibe, welcoming friends to expertise every thing from multi-course wine dinners to a fast glass of wine and a snack as a late-in-the-day refresher, in addition to a weekday Tappy Hour from 3 p.m. to six p.m.
The brand new restaurant will serve lunch and dinner, and weekend brunch. For extra info, please go to www.sixtyvines.com or @sixtyvines on Instagram. Self-parking and valet parking can be found.
About Sixty Vines
Sometimes called “the wine lover’s restaurant,” Sixty Vines is a globally impressed and seasonally sourced restaurant that transports friends to among the greatest wine areas on the planet. Sixty Vines’ revolutionary and eco-friendly wine on faucet program gives friends with the closest ‘from the barrel’ tasting expertise. Sixty Vines has eating places in Texas, Florida, Tennessee, North Carolina, Virginia, and Washington D.C. and plans to develop throughout the U.S. with further areas in 2025. For the newest info, go to www.sixtyvines.com.