Whereas many would possibly see Ocean Drive as a spot for partiers, rowdy revelers, and a vibrant nightlife, there’s one thing to be stated about with the ability to uncover a hidden gem on the favored road in Miami Seashore. A kind of hidden gems is the beautiful The Pelican Lodge. Not solely is the lodge completely nestled on a quiet nook of Ocean Drive, however its eye-catching inside and serene surroundings make it the right place to go to.
The Pelican Lodge has lengthy been a quiet escape in Miami Seashore and has an vital historical past. Diesel’s founder, Renzo Rosso, and the President of the OTB Group dreamed up the lodge’s look and character.
The lodge’s mild nonetheless shines shiny, and its historical past stays intact, regardless of their current renovation that makes you are feeling such as you’ve stepped right into a traditional film set and are surrounded by varied artwork.
But, there’s nothing extra inviting and spectacular than the Pelican Café. Diners won’t solely be impressed by the Italian dishes as they take pleasure in them inside the comfortable eating room or exterior patio, however its newly reinvented menu by an distinctive chef will depart you floored, full, and easily impressed. There’s nothing prefer it up to now on Ocean Drive.
After I had an opportunity to go to the restaurant lately, I used to be greeted by a powerful wine checklist and scrumptious cocktails. Mixing in traditional drinks with a Miami traditional, the traditional mojito, you’ll be prepared to begin your meal. And let me let you know, the menu will not be solely spectacular, nevertheless it’s a journey stuffed with culinary surprises and the work of a very passionate chef who exudes that zeal by way of the artwork of cooking and making diners really feel fulfilled.
The distinctive chef, Gio Sofia, loves creating culinary delights, and it reveals. He fell in love with cooking in Sicily when he was 15 years outdated, and attributable to this, he has been a part of his household’s journey of working in eating places and cooking spectacular dishes for over 60 years.
Chef Gio graduated from hospitality faculty in Messina, Italy, and has since discovered his place not solely in Sicily but additionally in Miami. There, he has been sprinkling his magic on dishes made with a deep ardour for the craft and data of Italian meals.
Those that journey into Pelican Cafe will really feel the Chef’s ardour by way of his dishes, which combine Sicilian traditional flavors along with his personal twist. From the recent and flavorful Sicilian Octopus Appetizer to the wealthy and homey Tagliarini with added clams and Bottarga, there isn’t any stopping this Chef from ensuring diners depart the restaurant not solely feeling full but additionally glad.
Different dishes embody mussels, a Surf and Turf that mixes a scrumptious lower of meat and a recent Lobster, in addition to a candy dessert or two that’s the good ending for the meal.
After a meal at Pelican Café, you’ll notice that expertise, Chef’s humility, nice service, and fervour, as you encompass your self with magnificence, is the right solution to take pleasure in a particular night eating.
For extra data on Pelican Café and to make a reservation, go to https://pelicanhotel.com/pelican-cafe/ or name 305-673-3373.
