CATCH Miami Seaside simply had its grand opening within the prestigious South of Fifth neighborhood. This latest addition would be the seventh location for the well-regarded model, including to its present presence in New York, Los Angeles, Las Vegas, and Aspen, in addition to the upcoming institutions in Dallas and Scottsdale.
“After receiving such a heat reception following the launch of Mastro’s Ocean Membership in Downtown Miami earlier this 12 months, I couldn’t be extra excited to broaden our footprint inside Miami’s thriving hospitality scene and produce the signature CATCH expertise to the esteemed South of Fifth neighborhood,” says Tilman Fertitta, Companion of Catch Hospitality Group. “This metropolis’s ever-evolving culinary panorama is really one thing particular, and we’re thrilled to be part of it.”
CATCH Miami Seaside is close to Miami’s prime waterfront actual property and a number of the metropolis’s most sought-after and top-grossing eating places like Prime One Twelve, CARBONE, Joe’s Stone Crab, and Milos.
The 23,000-square-foot restaurant is just like its New York, Los Angeles, and Aspen counterparts, with an equal division between indoor eating and an open-air rooftop terrace. It was designed by Rockwell Group, recognized for his or her work on CATCH Las Vegas and CATCH Steak in numerous areas. The design of CATCH Miami Seaside amplifies the vitality and pleasure of the unique Los Angeles location, making a fantastical, tropical escape. The restaurant’s design celebrates the colourful environment, drawing inspiration from the neighborhood’s historical past, lush panorama, balmy nights, and iconic Floridian “Mediterranean Deco” structure. Refined supplies reminiscent of bronze, vintage mirrors, daring marble, lacquer paints, Venetian plaster, and wealthy contrasting woods are intricately layered with lush florals and dramatic lighting to create a luxurious conservatory-inspired ambiance.
“This Miami opening signifies our seventh CATCH restaurant nationwide, and it’s amongst one in all our most anticipated debuts,” says Mark Birnbaum, Companion of Catch Hospitality Group. “Miami gives the good backdrop for our model. Securing this unimaginable location has enabled us to ship the quintessential high-energy eating expertise we’re famend for, and we’re desirous to convey our distinctive mix of service, model, and delicacies to this vibrant neighborhood.”
CATCH in Miami Seaside blends trendy and basic dishes in a shareable eating model. They focus on seafood, sushi, and steak, specializing in distinctive high quality and full of life service. Its Japanese sushi and Wagyu program options signature nigiri and sashimi platters and chilly dishes of crudos and ceviches made with fish flown in instantly from Japan’s Toyosu Market. As one of many few totally licensed eating places to promote genuine True A5 Kobe, CATCH Miami Seaside is understood for its top-tier Wagyu program, together with the signature Wagyu Scorching Rock dish, a tableside preparation of A5 Kobe Beef from the Hyogo Prefecture. It would additionally showcase locally-inspired fare and well-loved CATCH favorites, together with the CATCH Roll, Truffle Sashimi, Mushroom Spaghetti, and Cantonese Lobster.
“We see distinct, extraordinary areas as important foundations for each CATCH institution, and we’re assured that our imaginative and prescient for this 23,000-square-foot venue will considerably improve the total expertise for our company,” mentioned Eugene Remm, one in all three Catch Hospitality Group companions. “From the energetic ambiance to our dedication to offering nice meals, nice service, and an amazing vibe, we couldn’t be extra excited to convey CATCH to this metropolis in a way that captures the unmatched vibrancy of Miami Seaside.”
CATCH Miami Seaside is situated at 200 South Pointe Dr, Miami Seaside. Its opening hours are Monday by Sunday from 5:30 p.m. to 11:00 p.m. each day. For extra data, go to www.catchrestaurants.com.
Photograph credit score: CatchRestaurants
