You’ll by no means want to purchase store-bought Cajun seasoning once more after you do this recipe for our do-it-yourself model. This recipe is flavorful, savory and spicy. We like it for shrimp, seafood, grilling, potatoes and greens. This do-it-yourself seasoning combination is made with substances you in all probability have already got in your spice drawer.
Associated: Fajita Seasoning, Chili Seasoning, Taco Seasoning, Italian Seasoning.
Components in Cajun Seasoning
- Paprika – Or Smoked Paprika
- Salt – I used sea salt
- Garlic Powder
- Dried Oregano
- Dried Thyme
- Floor Black Pepper
- Onion Powder
- Cayenne Pepper
- Purple Pepper Flakes
Directions
Put together your substances. Measure every spice right into a mixing bowl.
Stir gently to mix, or seal the container and shake.
Retailer in an hermetic container.
Ideas for Making
- You possibly can customise this recipe to your weight loss plan by utilizing much less (or no) salt for a low-sodium weight loss plan, eradicating substances you’re allergic to or dislike and controlling the spice stage.
- This recipe could be tweaked with what you may have available or to your private style. Be happy to regulate the ratios to fit your desire. It’s also possible to use dried minced garlic or onion as a substitute of powder in order for you a little bit extra texture.
How a lot seasoning is in a single packet?
If you’re utilizing a recipe that requires “one packet” of store-bought seasoning, you’re in all probability curious how a lot do-it-yourself combine is the same as “one packet.” One packet is usually equal to at least one ounce, or three tablespoons of seasoning.
Shelf life
A batch of do-it-yourself seasoning can final in your pantry for one to 2 years. For peak freshness, use inside six months. That is doubtless apparent, however utilizing more energizing spices will lead to an extended shelf life. So if this can be a concern to you, don’t use spices which have been sitting in your drawer for years.
Steadily Requested Questions
What’s Cajun Seasoning made from?
Paprika, salt, garlic powder, dried oregano, dried thyme, black pepper, onion powder, cayenne pepper and crimson pepper flakes.
What’s Cajun Seasoning used for?
Use this seasoning on proteins, for greens and grilling and on potatoes. You should utilize Cajun seasoning so as to add taste to many different dishes—tell us what your favourite methods to make use of it are!
Why do-it-yourself seasoning is finest
- Finest substances – Do-it-yourself seasoning is nice since you could be positive what’s in it (and what’s not in it). Should you keep away from sugar, dairy or gluten, making your personal seasonings may give you peace of thoughts. It’s also possible to select to make use of all natural spices if you want.
- Limitless provide – It’s annoying to depend on store-bought seasoning packets. This fashion, I all the time have what I would like and if I run out I can all the time make extra.
- Tastes wonderful – I swear by the flavors on this recipe. It tastes so good and my complete household loves it.
- You possibly can tweak the spice stage – Should you make this recipe as written, I take into account it “medium.” It’s filled with taste and has some warmth. Improve the cayenne if you wish to make it extra spicy.
Extra do-it-yourself spice blends:
- Taco Seasoning
- Fajita Seasoning
- Chili Seasoning
- Italian Seasoning
Extra Recipes to Attempt
Get our FREE recipe information with our hottest recipes of all time!
Free Common Recipe Information
Our prime 25 recipes of all time!
Get the Recipe
Be taught to make do-it-yourself Cajun Seasoning utilizing paprika, salt, garlic powder, oregano, thyme, black pepper, onion, cayenne and crimson pepper.
Directions
-
Put together your substances. Measure every spice right into a mixing bowl.
-
Stir gently to mix, or seal the container and shake.
-
Retailer in an hermetic container.
Notes
- You possibly can customise this recipe to your weight loss plan by utilizing much less (or no) salt for a low-sodium weight loss plan, eradicating substances you’re allergic to or dislike and controlling the spice stage.
- This recipe could be tweaked with what you may have available or to your private style. Be happy to regulate the ratios to fit your desire. It’s also possible to use dried minced garlic or onion as a substitute of powder in order for you a little bit extra texture.
- A batch of do-it-yourself seasoning can final in your pantry for one to 2 years. For peak freshness, use inside six months.
Diet
Diet Info
Cajun Seasoning
Quantity per Serving
% Day by day Worth*
* % Day by day Values are based mostly on a 2000 calorie weight loss plan.
Discover: Diet is auto-calculated, utilizing Spoonacular, on your comfort. The place related, we suggest utilizing your personal vitamin calculations.
