Tacky Potatoes | Diethood – impulsoplus.com

Brace your self for one of the best tacky potatoes ever! This recipe is a holiday-worthy aspect dish with tender diced potatoes baked with bitter cream, condensed soup, and fistfuls of cheese beneath a crispy cracker topping.

Lovers of potato dishes like my tacky hash browns, and followers of mac and cheese, this casserole has your title throughout it. It’s tacky, creamy, and completely irresistible!

Overhead view of baked potatoes in a baking dish with a serving spoon scooping out the potatoes.

Can you’re feeling that? I guess you it’s the sensation of the festive season approaching. I’m already listening to Christmas music within the shops, which is my cue to start out planning vacation menus. As we speak’s tacky potatoes have me lined for Thanksgiving AND Christmas (and past).

With elements like bitter cream, cream of mushroom soup, and melty cheddar cheese, these potatoes are wealthy, creamy, and further tacky. They’re additionally completely browned, because of a crispy crumb topping. In some circles, these are known as funeral potatoes, however in the event you ask me, heavenly potatoes are essentially the most correct title!

What Makes This the Greatest Tacky Potatoes Recipe?

Wealthy and tacky. These potatoes are a simple aspect dish that’s ultra-creamy and flavorful. I really like the distinction between the gooey, tacky potatoes and the crunchy, buttery cracker crumbs on prime. Consolation meals at its most interesting.
Straightforward to make. It’s as simple as boiling chopped potatoes (or thawing out a bag of frozen potatoes) and folding every little thing collectively earlier than baking. The sauce takes minutes to prep.
Any event. Whether or not it’s a weekday or a vacation dinner, these tacky potatoes are by no means misplaced. They match proper in alongside cozy pot roasts and glazed ham at Christmas and on a regular basis baked hen.
Make-ahead-friendly. I really like that I can prep these tacky potatoes prematurely, particularly when issues get a bit wild through the holidays. Leftovers retailer and reheat nicely, too!

Ingredients for cheesy potatoes with text labels overlaying each ingredient.

What You’ll Want

The celebrities of the present listed below are potatoes and cheese, however the entire elements on this tacky potatoes casserole are simple to seek out. In case your pantry is stocked with canned soup like mine is, there’s probability you’ve got what you want already. I’ve included some notes beneath. Scroll to the recipe card for the whole recipe particulars.

Potatoes – I like to recommend all-purpose Yukon gold potatoes or a waxy selection, like purple potatoes for this recipe. Starchy russets, for instance, don’t maintain their form as nicely when boiled (save the starchy ones for mashed potatoes!). You can additionally use frozen potatoes for this recipe, simply thaw them first.
Butter – Unsalted butter, to soften for the sauce and to mix with the crushed crackers for the topping.
Bitter Cream – In a pinch, you’ll be able to substitute bitter cream with plain Greek yogurt.
Cream of Mushroom Soup – There’s nothing like an old school can of condensed soup to pack a recipe filled with retro vibes. You should utilize any “cream of” soup right here, together with hen, broccoli, celery, and many others.
Chives – I take advantage of dried chives as a result of they’re simple to seek out, however contemporary chopped chives work, too.
Cheddar Cheese – Belief me, you’ll need to use freshly grated cheese, not the packaged type. Freshly grated cheese melts extra easily and tastes so significantly better. You should utilize delicate or sharp cheddar, or a mixture of melty cheeses like Gruyere, Gouda, or Monterey Jack.
Cheese Crackers – This may be Cheez-Its, cheese-flavored Ritz crackers, and even home made cheese crackers. I like to make use of cheese crackers with a sharper taste. When you’ve got common Ritz, cornflakes, or potato chips within the cabinet, these will work, too!

The right way to Make Tacky Potatoes

Right here’s easy methods to get this simple aspect dish prepped and within the oven in minutes!

Peeled potatoes on a wooden cutting board next to a large knife. — 1. Prep the potatoes.

Prep the potatoes. First, you’ll peel, cube, after which boil the potatoes in salted water. You don’t have to cook dinner the potatoes all over, simply 4-5 minutes in order that they soften just a little.
Make the sauce. Subsequent, whisk melted butter with bitter cream, mushroom soup, and chives. Fold within the potatoes and many of the cheddar cheese.
Assemble. Now, dump your tacky potato combination right into a sq. baking dish and prime it with extra cheddar cheese.
Add the topping. Crush up the crackers for the topping. I like so as to add the crackers to a Ziploc bag and crush them with a rolling pin. This manner, I find yourself with a crunchy mixture of wonderful and coarse crumbs. Then, stir the crumbs with melted butter and sprinkle the combination over the potatoes.
Bake. Pop the tacky potatoes into the oven for 50 minutes to 1 hour at 350ºF. Afterward, let the potatoes relaxation for a bit earlier than garnishing with spring onions and serving.

Make It Forward

You possibly can put together this tacky potato casserole 1-2 days prematurely. Comply with the recipe steps proper up till you’re prepared so as to add the topping (I like to recommend leaving that off till you’re able to bake). Cowl the unbaked potatoes with foil and maintain the casserole dish within the fridge. While you’re able to bake, add the cracker crumb topping and bake as ordinary. If the casserole is chilly from the fridge, you’ll want so as to add an additional quarter-hour or so to the baking time.

Overhead view of baked cheesy potatoes in a baking dish.

Recipe Ideas

Reduce the potato items the identical measurement. I often purpose for ½” chunks. This manner the potatoes will cook dinner by means of evenly.
Pace issues up with the meals processor. In case you’re in a rush, you’ll be able to blitz the crackers in your blender or meals processor as an alternative of utilizing a rolling pin. Simply watch out to not over-process the crackers. We don’t need them too wonderful.
Add bacon. Make this much like a loaded potato casserole and fold in cooked crumbled bacon.
Change up the herbs. As a substitute of or along with chives, combine in thyme, dried parsley, or another contemporary or dried herbs you want.
Give it some kick. Add crushed purple pepper flakes, cayenne, or a touch of scorching sauce to the sauce for additional spice. You can additionally stir in a small can of diced inexperienced chilies.
Bulk it up. Turning this tacky potato casserole right into a one-pan meal is as simple as stirring in shredded hen (you’ll be able to boil hen after which simply shred it) or pulled pork.

Close-up of cheesy potatoes in a casserole dish with a scoop missing from the corner and a serving spoon resting in the space.

Serving Options

Tacky potatoes are the right aspect dish for nearly any dinner, informal or in any other case. They’re a beautiful vacation aspect and so they make one of the best consolation meals on a weeknight! Serve them with roast turkey, a inexperienced bean casserole, and stuffing at Christmas, and with juicy tomahawk pork chops or baked hen breasts and a salad the remainder of the 12 months. For dessert, I’ve been loving this pear cake these days.

I even crack these out at brunch generally as a stand-in for hash browns. All that cheese and potatoes steadiness out candy dishes like pancakes completely!

Baked cheesy potatoes in a baking dish with a scoop missing from the corner, and a serving spoon resting in the space.

Storing and Reheating Tacky Potatoes

Refrigerate. Retailer any leftover tacky potatoes hermetic within the fridge for as much as 3 days.
Reheat. One of the best ways to reheat this potato casserole is within the oven, to crisp up the topping once more. Heat them at 350ºF till the filling is scorching all through.
Freeze. Even with the dairy, these tacky potatoes freeze nicely earlier than or after baking. Double-wrap the baking dish in plastic wrap or retailer the potatoes in an hermetic container and freeze them for as much as 2 months. Thaw within the fridge earlier than baking/reheating.

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Put together the potatoes. Deliver a big pot of salted water to a boil. Peel the potatoes with a veggie peeler. Cube the potatoes into ½-inch chunks. Add the potatoes to a pot with boiling water and cook dinner them for 4-5 minutes. Drain the potatoes and put aside to chill down a bit.
Preheat the oven. Within the meantime, preheat your oven to 350ºF.
Make the sauce. Whisk melted butter with bitter cream, mushroom soup, and chives in a big bowl. Fold within the ready potatoes and ¾ of the cheddar cheese.
Assemble. Switch the potato combination to a 9-inch baking dish. Add the remaining cheddar cheese on prime.
Add the topping. Crush the cheese crackers and add them to a bowl. Add melted butter and stir to mix. Unfold the crackers combination on prime of the cheese and potatoes.
Bake. Bake the potatoes for 50-60 minutes or till tender and bubbly. Take away from the oven and allow them to cool for 10 minutes.
Serve. Garnish the funeral potatoes with sliced spring onions and serve.

Prepping the crackers. Add your cheese crackers to a zipper lock bag and crush them with a rolling in. This manner, it is possible for you to to manage the coarseness of the crumbs. Additionally, use your required sort of crackers. I really like these with a sharper taste.
Potato choices. Use waxy potatoes for this recipe. Different varieties is not going to maintain their form whereas boiling.
Herbs. Chives, thyme, dried parsley, or another herbs you want can be utilized on this recipe.

Dietary data is an estimate and offered as courtesy. Values could range in line with the elements and instruments used. Please use your most popular dietary calculator for extra detailed data.